Group2_C | SDG 14: Life below Water
Introduction
The ocean covers
75% of the earth's surface & contains 99% of living space on the planet by
volume inhabiting over 200,000 species[1]. Due to human exploitation,
over 40% of the ocean is heavily affected by pollution, loss of biodiversity, and significant human intervention. Over 3 Billion people worldwide have an
indirect dependence on marine and coastal biodiversity for their livelihoods.
Ocean acidification has reached alarming levels (26%) since the industrial
revolution, most of which originates from land-based sources. This SDG targets protecting
the marine and coastal ecosystems from pollution, excess acidification, and
other harmful human interventions and targets towards sustainable use of
ocean-based resources.
Relevance to India
Marine Pollution- A report
by the United Nations Environment Programme published in 2015 suggests that
India is ranked 12th[2] in the list of countries responsible for
marine pollution, dumping ~1 tonnes of plastic waste into oceans annually.
Another report by Environmental Science and Technology says that out of the
world's top 10 rivers, carrying 90%[2] of plastic to the world's
oceans, three flows in India- the Indus, Ganga, and the Brahmaputra.
The situation
has been exacerbated by the ongoing pandemic, requiring the utilization of
personal protective equipment (PPE) like suits, gloves, and masks. India alone
generates ~100 tonnes[3] of such waste per day, and the major
challenge is its proper disposal. Mismanagement and the absence of appropriate laws
would lead to this waste finding its way in unwanted channels.
Overexploitation- As per
the biodiversity report, ~90%[4] of India's fish resources are at
maximum sustainable exploitation levels. Overexploitation of marine life,
disturbance to habitat due to human activities, and climate change infusing
carbon-di-oxide into the oceans are the greatest threat to marine life.
Ocean acidification- Oceans
absorb more than 30%[5,6] of carbon-di-oxide from the atmosphere. As
the gas is increasing in the environment, the ocean's absorption leads to ocean
acidification. Excess CO2 in water dissolves the calcium carbonate, forming
shells and coral, hence interrupting fish breathing processes. Excess CO2 also leads to an
increase in the ocean temperature, rising sea levels.
Business Implications and Responses
The marine and
coastal environmental plays a pivotal role in international trade, generating
wealth, facilitating development, and recreational activities. More precisely,
marine resources include fisheries, aquaculture, seafood, seaweed and
biotechnology, oil, gas, and renewable energy, support various sectors of the
economy and businesses. India's marine and coastal ecosystems extend to 42,808
km[8] and consist of coral reefs, marshes, lagoons, etc. The goods
produced by them are the products obtained from these habitats like fish
harvests, wild plants, animal resources, and abstracted water. Known for their
high biological productivity, they provide a wide range of resources for
businesses like offshore aquaculture, marine fisheries, coastal & marine
tourism, etc. One such example would be Blue Biotechnology, a field that uses
marine species for biological applications. Marine biology and biotechnology
provide significant revenue generation opportunities to the Indian economy,
with a projected revenue generation of $100 Million[9] by 2025.
In India, more
than 60% of the total factories are in coastal states. The vulnerability of coastal
habitats in India is the exponential development of coastal tourism, local
population density, and economic activities near coastal areas. On a global
level, according to the UN, more than 8 Million[10] tonnes of
plastic waste ends up in the ocean, accounting for almost 80%[10] of
all ocean litter, severely threatening marine and coastal ecosystems,
fisheries, and tourism. The estimated social and environmental expense of
plastic waste is $139 Billion[11] a year, according to Trucost, and
ocean acidification could cost $1.2 Trillion[11] per year, by the
year 2100. Hence, there is an immediate need for sustainable development
through skill and knowledge sharing and effective governance for
commercialization and industrial growth to preserve life underwater.
Considering the
importance marine life serves to us, Business houses must work towards conserving
it. According to an analysis, companies on average are aware of 35% of their
industry's potential pressures on marine and coastal ecosystems. Awareness of
problems like over-exploitation of marine resources, effects on biodiversity,
and impact on hydrographical conditions or pressures on seafloor integrity is minimal.
But there are individual companies that are considered Sustainability leaders
and are more aware than the average companies. And these business leaders have
been undertaking efforts to mitigate the pressure on the marine ecosystem. They
have started adopting technological innovations and developing organizational
initiatives to reduce their impact on the ecosystem. Some of these efforts
included reducing GHG emissions, waste and wastewater management, or extending the
product life cycle.[12]
Table
depicting the difference in awareness between sustainability leaders and other
leaders
Adidas undertook
one such initiative with their eco-friendly footwear range made from ocean
plastic. Adidas teamed up with Parley (Parley is an organization working to
raise awareness to preserve our oceans' beauty and fragility). Parlay helps
Adidas with the collection of ocean plastic from the coastal areas. The plastic
is then flaked and reworked. The next process involves making thread from the
processed plastic. This thread then goes into making the footwear.[13]
Adidas is now actively promoting the purchase of eco-friendly footwear by way
of multiple drives. One example such campaign can be viewed at - https://www.youtube.com/watch?v=FopFGI2rc-4.
This initiative
by Adidas has forced Puma and Nike into following the suit.
It is aptly said
that organizational initiatives (voluntary sustainability standards, codes of
conduct and self-regulation; assessment and measurement initiatives; knowledge
platforms and partnerships) complement technological innovation, as they contribute
to creating more favorable conditions for developing, sharing, and adopting
new and more sustainable solutions.
Analysis and the path ahead
The parts of the
goal 14.1-14.3 focus on protecting marine ecosystems by reducing pollution,
allocating special economic zones, and reducing acidification through
cooperation at all levels.
The coastlines
form the connection between human activities and marine ecosystems. An increase
in eutrophication levels tracks marine pollution, i.e., increased nitrate and
phosphate levels due to runoff from agricultural and industrial activity. This
leads to increased algae formation, which blocks sunlight and reduces the
ecosystem's oxygen levels, thus harming marine life. Similarly, human activity
and waste dumping in oceans have increased plastic debris in the oceans.
According to National Geographic, there are more than 0.25 Million tonnes of
plastic floating while around 4 Billion tonnes of it has sunk into the sea.
These plastics can get consumed by aquatic animals. The causes for such dumping can
be attributed to less awareness of plastic pollution and the lack of frameworks
in developing and underdeveloped economies. [14]
The oceans also
form the largest carbon sink, absorbing close to 30% of the planet's CO2
levels. With the increased concentration of CO2 in the atmosphere
primarily due to the burning of fossil fuels, deforestation, etc., ocean
absorption has increased. This results in the formation of acidic compounds and
decreases pH value. During the pre-industrial
times, the oceans' pH was close to 8.2(slightly alkaline, 7 is neutral).
According to the UN department of economic and social affairs, it has dropped
to an average of 7.9. The pH scale is logarithmic, and hence a 0.1-unit drop
indicates a 10% change. [15]
One way to
regulate and control these are formation special Economic exclusive zones at the
coastlines, which will ensure sustainable practices and reduce the effects of
excess human intervention. Stringent government guidelines and awareness
through multiple stakeholders like NGOs, businesses can help in achieving this
goal.
Target 14.4 focuses on sustainable fishing practices that help
maintain aquatic life and protect local communities' livelihoods. In recent
years fisheries have formed around 0.1% of the global GDP. One of the critical
challenges in curbing illegal fishing practices that can act to the nation's
detriment. Another issue is the marginalization of small-scale farmers which
form 50% of the output through fisheries in developing economies. Many have
become biologically unsustainable among the world's fishing stocks, meaning an
abundance of fish to demand has reduced. In 2020, 66 countries agreed to the Agreement
on Port State Measures – one of the first global agreements to curb illegal
fishing. Government interventions regulating and increasing fish yield and
other arrangements like Voluntary guidelines for securing sustainable
small-scale fisheries can help fulfill this goal's targets. [15]
Target 14.5 focuses on the conservation of coastline and marine life by
forming protected areas. While the number of marine protected areas has
increased, some critical key biodiversity areas need to be included. According
to FAO research, these areas are mainly low in the least developed countries due
to prevalent socio-economic conditions and a lack of analytical frameworks to
understand marine protected areas' intricacies. Thus, frameworks on a
case-to-case basis can help analyze and increase marine protected areas in
these countries. [16]
Target 14.6 focuses
on subsidies of global fisheries. Contributions of global fisheries are
estimated to be around USD 35 Billion industry worldwide (UNCTAD), the majority
of which have been categorized as capacity enhancing subsidies contributing to
the overcapacity of fishing fleets & overcapacity. One of the critical
discussions of "The Doha Round" trade negotiation was improving the
trade rules on fisheries subsidies, especially those involved in
overfishing. The sustainability of
global fishery resources continues to decline at a reduced rate. The proportion
of fish stocks within biologically sustainable levels at 65.8% in 2017, a 0.8%
point lower than 2015 levels and down from 90% in 1974. Hence keeping a check
on it is crucial.
Sustainable use of
marine resources that provide significant economic benefits to small island
developing nations & smaller developed countries such as Fiji, New Guinea
& Vanuatu is essential. Fisheries can contribute to as high as 10% of the GDP
of small island nations. Fisheries are also used for trade, fashion &
tourism apart from general consumption. Trade & tourism from these small
nations are growing [17], and the demand is also increasing yearly.
Globally, there are
54 Million fishermen and women fish farmers, most of whom live in developing
countries[18]. Of this, artisanal fisheries employ over 12 Million
people, and industrial fishing uses over 0.5 Million. People around the globe.
Harmful practices, piracy & other negative practices drastically impact
these individuals daily. The entire value chain ensures these individuals gain
minimal profits due to a lack of knowledge & expertise in handling trade
practices, transport, and packaging. Hence, another key target is to ensure fair
trials for these individuals by creating a fair marine market.
Research in marine
technology has increased significantly after SDG 14. Improvements in underwater
propulsion systems, better on-ship water production, advanced propeller, and
nozzle systems have shown the progress on the scientific community's importance
on marine exploration. Other technologies to monitor deepwater marine life to
gain knowledge and insights have also gained traction in recent times.
References:
[2]- https://letmebreathe.in/2019/06/08/world-oceans-day-2019-gender-and-oceans/
[3]- https://www.financialexpress.com/opinion/are-we-at-sea-on-marine-plastic-pollution/2125852/
[5]- https://corporatesustainxlri.blogspot.com/2020/12/group4a-sdg-14-life-below-water.html
[7]- https://www.worldbank.org/en/topic/oceans-fisheries-and-coastal-economies
[10]-https://www.unenvironment.org/news-and-stories/press-release/un-declares-war-ocean-plastic-0
[11]-How Tourism Is
Destroying India's Coastal Ecosystems (youthkiawaaz.com)
[12]-https://www.1ocean.org/business_for_ocean_sustainability/
[13]-https://shop.adidas.co.in/#content/page-sustainability
[15]- https://unstats.un.org/sdgs/report/2020/goal-14/
[16]- http://www.fao.org/3/i2378e/i2378e00.htm
[17]
- FAO (2012). The State of World
Fisheries and Aquaculture 2012. Rome. Available at http://www.fao.org/docrep/016/i2727e/i2727e.pdf
[18]
- UNCTAD (2014). The Oceans Economy:
Opportunities and Challenges for Small Island Developing States. United
Nations publication. UNCTAD/DITC/TED/2014/5. New York and Geneva. Available at https://unctad.org/en/PublicationsLibrary/ditcted2014d5_en.pdf
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